Parameters

Categories

Risk category definition

BMI

Not at risk

<85th percentile

Overweight

≥85th - <95th percentile

Obese

≥95th percentile

Waist circumference

Not at risk

<75th percentile

At risk

≥75th - <90th percentile

Obese

≥90th percentile

Fasting blood glucose (FBG)

Normal

<100 mg/dL

Impaired

100 - 125 mg/dL

Diabetes

≥126 mg/dL

Cut-off

≥110 mg/dL

SBP/DBP

Normal

<90th percentile

Pre-hypertension

≥90th - <95th percentile

Hypertension

≥95th percentile

TG

Normal

≤110 mg/dL

High

>110 mg/dL

HDL_C

Normal

>40 mg/dL

Low

≤40 mg/dL

HOMA-IR

Normal

<2.5

High

>2.5